妮蒂雅以诺圣经与健康私厨

Fermented Bean Curd Crispy Twists

This traditional snack from the Guangdong and Hong Kong regions is perfect for the Chinese Lunar New Year. Made with flour, white sesame seeds, sugar, canola oil, fermented bean curd, salt, minced garlic, baking powder, and water. Each twist is crispy and delicious, infused with the unique flavor of fermented bean curd, offering a delightful balance of sweet and savory with an aromatic twist. Whether during the festive season or on regular days, this snack brings joy and satisfaction. Order now and indulge in this mouthwatering and crispy treat! Available not just during the Lunar New Year, but all year round!

南乳麻叶

这款粤港传统小吃色香味俱全，特别适合在中国农历新年期间享用。使用面粉、白芝麻、糖、芥花籽油、南乳、盐、蒜蓉、泡打粉和水精心制作而成。每一片麻叶都酥脆可口，带有独特的南乳香味，甜中带咸，香气四溢。无论是在节日期间还是平日里，都能带给你满满的美味和愉悦。马上下单，品尝这款让人垂涎欲滴的美味小吃吧！不仅农历新年可以吃到，全年所有时间都可以下单来品尝！